17 excerpts, 1:12:00 total duration
6. Story: Ajahn Dtun unexpectedly manifests goodwill towards Ajahn Ñāṇiko. Told by Ajahn Pasanno. [Ajahn Dtun] [Ajahn Ñāṇiko] [Goodwill] // [Abbot] [Malas]
5. Reflection by Debbie Stamp: Caring for dying and grieving Abhayagiri supporters and family members. [Abhayagiri] [Sickness] [Family] [Parents] [Death] [Grief] [Health care] // [Ajahn Pasanno] [Ajahn Karuṇadhammo] [Christianity] [Forgiveness] [Fear] [Impermanence] [Merit] [Doubt]
Reference: Debbie transcribed Ajahn Pasanno’s 2008 Metta Retreat, published it as Abundant, Exalted, Immeasurable, and dedicated the merit to her mother. [Meditation retreats] [Dhamma books]
Story: Ajahn Ñāṇiko hikes to the top of Mount Dana to dedicate merit to deceased relatives. [Ajahn Ñāṇiko]
4. Story: Ajahn Ñāṇiko’s tudong up the California coast. Told by Ajahn Pasanno. [Ajahn Ñāṇiko] [Tudong] [Abhayagiri]
Reference: “Circles of Blessing: Our Redwood Tudong”
6. Story: The two-month tudong to Pacific Hermitage told by Ajahn Pasanno. [Tudong] [Abhayagiri] [Pacific Hermitage] // [Ajahn Ñāṇiko] [Almsround]
12. “My heart really wanted to serve you and the rest of the Sangha food today (of all days—Thanksgiving) out of gratitude and also because I thought that food had to be directly placed in the alms bowl of a monk in order for it to be consumed. So can you please give us a quick guide on the Vinaya rules regarding the offering of food and other things / requisites to monks? Thank you for your explanation so we can better serve the Sangha.” Answered by Ajahn Pasanno. [Gratitude] [Almsfood ] [Food] [Vinaya] [Mutual lay/Saṅgha support] // [Almsbowl] [Abhayagiri]
Story: Ajahn Ñāṇiko walks tudong from Fort Bragg. [Ajahn Ñāṇiko] [Tudong] [Lodging] [Weather]
22. “Going on alms round, especially in the US, seems like a very noble, patient practice. Would you speak more of what happens when monastics go for alms for the first time in an American town like Ukiah or in Oregon? When people have no idea what you are doing, and you can’t ask for anything, what happens? Did the monastics go hungry the first few times? Do you explain to people? Do you bless everyone with a chant who gives you food?” Answered by Ajahn Pasanno. [Almsround ] [Culture/West] // [Abhayagiri] [Generosity] [Not handling money]
Story: The bakery on State Street offers food to the Abhayagiri monks every week.
Story: The monks at Pacific Hermitage go almsround every day. [Pacific Hermitage] [Ajahn Sudanto] [Monastic routine]
Story: Ajahn Ñāṇiko and Tan Ṭhitabho walked from Abhayagiri to Pacific Hermitage. Only once did they not receive food on almsround. [Ajahn Ñāṇiko] [Tudong]
5. Story: Ajahn Ñāṇiko takes on too many adhiṭṭhānas as an anagārika. Told by Ajahn Ñāṇiko. [Ajahn Ñāṇiko] [Determination] [Abhayagiri] [Monastic life] [Ascetic practices]
6. Story: A monk at Poo Jum Gom dislodges a viper by chanting the Khandhaparitta despite believing that it won’t work. Told by Ajahn Ñāṇiko. [Animal] [Poo Jum Gom] [Ajahn Ñāṇiko] [Faith] [Chanting] [Protective chants]
4. “I thought to be self-critical was to improve yourself, to know how and where you need to improve yourself. How is being self-critical not good for yourself?” Answered by Ajahn Ñāṇiko. [Judgementalism] [Right Effort] // [Guilt/shame/inadequacy] [Energy] [Goodwill] [Idealism] [Unwholesome Roots]
Story: Eight months to Enlightenment. [Ajahn Ñāṇiko] [Abhayagiri] [Liberation]