6 excerpts, 17:45 total duration
12. “My heart really wanted to serve you and the rest of the Sangha food today (of all days—Thanksgiving) out of gratitude and also because I thought that food had to be directly placed in the alms bowl of a monk in order for it to be consumed. So can you please give us a quick guide on the Vinaya rules regarding the offering of food and other things / requisites to monks? Thank you for your explanation so we can better serve the Sangha.” Answered by Ajahn Pasanno. [Gratitude] [Almsfood ] [Food] [Vinaya] [Mutual lay/Saṅgha support] // [Almsbowl] [Abhayagiri]
Story: Ajahn Ñāṇiko walks tudong from Fort Bragg. [Ajahn Ñāṇiko] [Tudong] [Lodging] [Weather]
1. Quote: “This is what heat is like.” — Ajahn Pasanno. [Weather] [Abhayagiri]
2. Story: Ajahn Pasanno attends Dharma Mastery Heng Lyu’s ordination. Told by Ajahn Pasanno. [Ajahn Pasanno] [Ordination] // [Ajahn Amaro] [Weather]
10. Recollection: “It would be a lot nicer in a forest in America.” Recounted by Ajahn Sudanto. [Culture/Natural environment] [Geography/Thailand] [Abhayagiri] // [Weather] [Temple Monastery]
13. Quote: Abhayagiri ethos: “We all live in the forest. Everyone’s in a kuti.” — Ajahn Amaro. [Lodging] [Culture/Natural environment] [Abhayagiri] // [Amaravati] [Ajahn Amaro] [Ajahn Pasanno] [Weather]
Quote: “Mindfulness of the body is an absolute necessity.” [Mindfulness of body]
11. Story: Living down the street from Abhayagiri for Winter Retreat 2006. Told by Ajahn Cunda. [Abhayagiri] // [Lodging] [Weather] [Ajahn Karuṇadhammo]